Wild Earth founder Quintin Quider is an expatriate Californian who has spent many years living on the South Island. He has gathered a small, dedicated team to produce his Wild Earth range in Central Otago. Established in 1998, Wild Earth Wines owns 35 hectares of vineyards in two of the region’s finest locations – at the end of Felton Road overlooking the Kawarau River and in the North Lowburn district beneath the imposing Pisa Range.
This wine is deep garnet in colour with aromas of cherry, blackberry, cedar, wild thyme, mushroom and an underlying earthiness. The palate is rich in texture and complemented by red and black berry, wild herb and earthy flavours. This Pinot Noir is well structured with silky tannins and enticing layers of fruit.