ABV: 12%
Case/Bottle Size: 6 x 75cl
Region/Country: Hawkes Bay, New Zealand
Grape: Pinot Gris 100%
Closure: Screw cap
Winemaker: Nigel Davies
Allergen info: Contains sulphites and no other allergens
Production
Grown on a variety of soil types including gravels, silt and loam which provide depth and complexity of flavour. Grapes were de-stemmed and gently pressed, then fermented in stainless steel tanks to retain their natural fruit characters. A period of post-ferment lees contact has added texture to the palate.
Tasting notes
The Cellar Selection Pinot Gris has classic aromatic peach flavours along with beautifully balanced acidity and a long finish.
Food match
Delicious with grilled scallops drizzled with lemon and a light sprinkle of cracked pepper and sea salt.
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