FALSE BAY VINEYARDS COASTAL REGION, SOUTH AFRICA
14.5% | 6 x 75cl | Screw cap
Shiraz 100% Vegetarian, Vegan, Sustainable
An homage to the savoury, wild yet elegant renditions from Paul Boutinot’s ancestral lands.
CASE/BOTTLE SIZE 6 x 75cl
REGION/COUNTRY COASTAL REGION, SOUTH AFRICA
GRAPE SHIRAZ 100%
FEATURES VEGETARIAN, VEGAN, SUSTAINABLE
WINEMAKER NADIA BARNARD
ALLERGEN INFO CONTAINS SULPHITES AND NO OTHER ALLERGENS
The grapes for False Bay Old School Syrah stem primarily from two vineyards in Stellenbosch. The attraction to these coastal, vineyards were the cooler temperatures and low yields of small, naturally balanced and concentrated berries. Made by Waterkloof’s talented young Cellarmaster Nadia Barnard. Balanced grapes are hand harvested, fermented spontaneously with wild yeast (a small portion whole-bunch) and then raised in large wooden casks (or ‘foudre’ en Francais). No additions other than sulphur as a preservative. Grown, made and bottled in South Africa. Vegan friendly wine. False Bay – Real Wine – Coastal Vineyards, Sustainably Farmed, Hand Picked, Naturally Crafted, Wild Ferment, Cask Aged.
Wild yeast fermentation, low yields and ageing in large French oak foudre are what defines this savoury and appealing Syrah. Full yet elegant with bramble fruits and also some earth and meaty aromas. The palate is structured and elegant with fine tannins and a refreshing natural acidity.
Ideal with spicy dishes, red meats and rich Mediterranean dishes.
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